Not Your Omas Wurst

We don't make gourmet dogs or some highfalutin' schicki-micki wurstl - we just make damned good hot dogs with Bio-Fleisch, Herbs, Spices, Garlic and Chilies. No crap, no fillers.

“We make great hot dogs because we eat more of them than you do!”

Our Dogs and Toppings

100% Bio Hot Dogs – No Fillers, No Crap, Just Meat and Spices.

The Classic

The Classic American Hot Dog, ours is a combination of Bio Pork and Beef, flavored with the traditional flavors of garlic and paprika.

The Classic Dog

Louisiana Dog

Based on Louisiana’s traditional Andouille sausage, this hot dog is double smoked and full of herbs and spices.

The Louisiana Dog

Spicy Merguizo

Our take on the classic “hot link” combines the savory lamb Merguez sausages of Morocco and the spicy beef Chorizo of Mexico.

Our Spicy Merguizo

Our TOPPINGS

The perfect way to dress up your hot dog…

The Green Meanie

Our spicy mayonnaise-based Peruvian style hot sauce, flavored with lots of coriander and spring onions.

The Green Meanie

Hot Pepper Relish

In the style found at the legendary hot dog joints of Central Connecticut, this relish is sweet, sour, and a little bit spicy.

Hot Pepper Relish

New Britain Beef Sauce

Meat sauce on a sausage? Don’t knock it until you’ve tried it. This is our homage to the great meat sauce of New Britain, CT.

New Britain Beef Sauce